Soontrue: Innovating Food Machinery, Achieving Quality, Embracing Mutual Success.
In a rapidly evolving food industry, automation is no longer a luxury—it’s a necessity. From frozen food factories to central kitchens, the pressure to deliver consistent quality at high speed has never been higher. That’s why Soontrue’s automatic dumpling machine has become a game-changer for manufacturers seeking both productivity and precision.
Soontrue’s dumpling machines are engineered for:
Commercial kitchens and restaurants producing dumplings daily
Frozen food factories scaling production lines for national distribution
Food distributors adding value-added manufacturing to their supply chain
Dim sum production facilities standardizing traditional recipes at volume
This equipment isn't just a tool—it's a solution tailored for kitchen automation, food industry scalability, and production consistency.
What sets Soontrue apart?
✅ Precision Forming: Each dumpling is formed with accurate sealing and uniform weight
✅ High Output: Models capable of producing up to 9,000 dumplings per hour
✅ Customizable Designs: Adjust dough thickness, shape, and size per market needs
✅ Durable Components: Built with food-grade stainless steel for longevity
✅ Plug & Play Interface: Easy to use, even for first-time operators
Whether your goal is to meet supermarket orders or reduce manual labor, our dumpling machines are optimized for performance and flexibility.
Model | Output Capacity | Power | Adjustable Features | Best Fit |
---|---|---|---|---|
Soontrue Automatic 9800 | 9,000 pcs/hour | 2.8 kW | Filling volume, wrapper thickness | Frozen food factories |
Soontrue Compact 3000 | 3,000 pcs/hour | 1.8 kW | Shape customization, size control | Restaurants, central kitchens |
Soontrue Double-Line Pro | 15,000 pcs/hour | 3.5 kW | Dual operation, auto-dust feeding | High-volume manufacturers |
A major dim sum brand in Southeast Asia faced growing demand across retail and online platforms. Their challenge? Meeting volume expectations without sacrificing product quality.
Soontrue deployed a double-line automatic dumpling production line, enabling the client to:
Reduce labor by 40%
Triple production capacity in 6 weeks
Improve wrapper consistency and yield rate
As their production manager shared:
“Soontrue’s dumpling machine allowed us to automate without compromise. We now meet daily quotas with zero stress on our staff.”
Automation is reshaping the global food supply chain. According to Forbes, efficiency, hygiene, and data-backed decision-making are key trends driving food machinery investments.
Tips when purchasing a dumpling machine:
Evaluate output needs vs. actual kitchen space
Request trial runs or remote demos
Check machine support and parts availability
Ask for modular upgrades for future product lines
Google search data also shows rising demand for:
“best automatic dumpling machine reviews”,
“dumpling machine for frozen food factory”,
“food production automation solutions”
Soontrue ranks high across all of them.
If you're a food manufacturer or commercial kitchen looking to enhance operations, streamline labor, and scale output, Soontrue is your ideal dumpling machinery partner.
Machines are ready for shipment
Contact our team for:
Product catalog
Price lists
Demo videos
Customization consultation
It automatically feeds dough and filling, forms dumplings using press-molding technology, and conveys the finished products for collection or freezing.
Yes. Machines can be configured with various molds for round, crescent, gyoza-style, or regional dumpling types.
Our machines range from 3,000 to 15,000 dumplings per hour, depending on your production scale.
Absolutely. It features a user-friendly interface with adjustable settings and minimal training requirements.
Routine cleaning of food-contact parts, occasional lubrication, and monthly safety checks ensure long-term operation.
Yes. You can fine-tune filling-to-wrapper ratios to match your recipe specifications.
We support custom molds, power configurations, and layout integration with existing lines.
Each machine is built from food-grade stainless steel and high-wear components designed for heavy use.
Yes, our machines integrate with conveyors, packaging units, and freezing tunnels.
Yes. We offer global service, online support, and spare parts for long-term operations.
Automation reduces human error, ensures consistent shape and size, lowers labor costs, and dramatically increases output efficiency.
Start with expected output, space constraints, dough type, and product variety. Soontrue offers free consultation to match the ideal model.
Yes. With changeable molds and filling systems, one machine can produce several styles with simple adjustments.
Yes. We offer compact models designed specifically for restaurants and catering businesses seeking reliable dumpling output.